Trends in Biosciences Journal, Volume 10 - Issue 2, January, 2017

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Review Articles

3. Development of Red Rice (Oryza sativa L.) Hybrid for Chhattisgarh State. - A Review

Authors: Yogita Shrivas, Shimla Gupta Chitralekha Shyam and Deendayal Sinha

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4. Somatic Cell Counts (SCC) in Milk - Its Impact and Significance: A Review

Authors: B. Brahma, C.P. Ghosh, S.S. Kesh, D. Roy and N.K. Tudu

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7. DNA Microarray: Basic Principle and It’s Applications

Authors: Vaibhav Chandrakant Khelurkar, Krishnananda Pralhad Ingle, Dipika Ashokrao Padole

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8. Extrusion Processing: Novel Technology for the Utilization of Millets

Authors: Swapnil A. Kharat, Surekha A. Navale & Vikramsinh Ingale

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9. Canopy Management in Guava

Authors: Vivek Kumar, S. Mukherjee and Riya Thakur

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13. Crop Diversification: An Option for Climate Change Resilience

Authors: Hansa Lakhran, Sandeep Kumar and Rohitash Bajiya

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15. Assessing Crop Genetic Diversity using Principle Component Analysis: a Review

Authors: B. Venujayakanth, A. S. Dudhat, B. Swaminathan and M. Lakhlani Anurag

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18. Rainwater Purification

Authors: S.V. Lakshminarayana, K.K. Sathian and B.C. Ravikumar

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19. Berry Cracking; Its Causes and Remedies in Grapes - A Review

Authors: Sahadev D. Ramteke, Vikas Urkude, Sachin D. Parhe, Sharad R. Bhagwat

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20. Arabidopsis- A Model Plant

Authors: Dipika Ashokrao Padole and Krishnananda Pralhad Ingle

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Research Articles

21. Variability Studies in Okra [Abelmoschus esculentus (L.) Moench.]

Authors: Priyanka Mishra, K.N. Nagaich and Meenakshi Ramgiry

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22. Detection of Virulence Factor Associated Genes of Campylobacter spp. from Buffalo Meat in Anand, Gujarat, India

Authors: S. N. Patel, M. N. Brahmbhatt, J. B. Nayak, J. H. Chaudhary and K. R. Bhedi

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29. Standardization of Spacing Under ip Irrigation in Onion (Allium cepa L.)

Authors: R.V.S.K. Reddy . J. Omprasad, M. Ravindra Babu and M. Rajasekhar

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36. Varietal Evaluation Studies in Cucumber (Cucumis sativus L.) Genotypes Under Allahabad Agro-Climate Condition

Authors: Kuldeep Singh Rajawat, John Philip Collis., Gajendra Singh., Jalam Singh, and Ritu Rani Minz

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37. Phylogenetic Analysis of Rumen Microflora of Black Bengal Goats from West and Gomati Districts of Tripura

Authors: Asis Bhattacharya, Biswajit Chowdhury, Sandip Chakraborty, Arunava Sarkar, Apurva Debnath, S R Talukdar

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44. Impact of Additives on Silage Quality of Fodder Grasses

Authors: Usha C Thomas, Mareen Abraham and Dhanya Ganesh

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46. Studies on Genetic Diversty in Barley (Hordeum vulgare L.) for Yield and its Component Traits

Authors: Anand Mohan Choudhary, S. R. Vishwakarma, Deepak Kumar Gautam, Rajesh Kumar and Pushpendra Kumar

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48. Impact of feeding the Hydroponic Fodder to the bulls of Frozen semen Bank, Cuttack

Authors: Shibani Mohapatra, Keshab Ku. Mohapatra, Ranjit Ekka, and Ramesh Ch. Behera

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58. Soil Biological Properties as Influenced by Biochar, Carpet Waste, FYM and PGPR Under Incubation Study

Authors: Harish Chandra Behera, Janardan Yadav, B.K. Singh, J.S. Yadav and S.K. Verma

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62. Chronic Toxicity Assessment of Lac Dye as Potential Food Colorant

Authors: Nandkishore Thombare, Sanjay Srivastava & Murari Prasad

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69. Development of Five Row Animal awn Planter for Planting Various Seeds

Authors: Navneet Kumar Dhruwe, V. M. Victor, Amit Namdeo and S. V. Jogdand

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72. Heterosis for Fruit Yield and its Components in Bottle Gourd [Lagenaria siceraria (Mol.) Standl.]

Authors: A.V. Malviya, D.R. Bhanderi, A.I. Patel, N.K. Jadav and U.V. Patel

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74. Effect of Planting Pattern and Nutrient Management on Growth and Yield of Sesamum

Authors: Shailesh Pandey, R. K. Tiwari, P. Sirothia, U. S. Mishra and C. L. Rai

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75. Evaluation of Okra [ Abelmoschus esculentus (L.) Moench] for Yield and its Contributing Traits

Authors: Priyanka Mishra, K.N. Nagaich, Meenakshi Ramgiry and A.K. Barholia

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80. Sex Determination of Spine Gourd by Using RAPD Marker

Authors: K.Aruna Kumari, D.R.Salomi Suneetha, M. Venkata Ramana, A. Sujatha and M.L.N. Reddy

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85. Production Potential and Economics of Potato as Influenced by Levels of Potassium and Irrigation

Authors: Mrityunjay Choubey, Amit Kumar Pandey, Ashutosh Singh and Umesh Singh

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88. Whole Genome Transcriptional Analysis of Rice Grown in Arsenic Contaminated Field Conditions

Authors: Sandip Debnath, Somnath Bhattacharyya, Sutanu Sarkar and Mitali Chatterjee

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91. Consumers’ Willingness to Pay for Madurai Malli

Authors: P.G. Dhamotharan and T.R. Shanmugam

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97. Response of Marigold to Foliar Application of Zinc and Iron

Authors: Neha Chopde, Patokar, M. J., Bhaskarwar, A. C. and Siddhi Patil

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99. Valorization of Strawberry (Fragaria ananassa) Based Blended Ready to Serve Beverage with Muskmelon, Grape, Ginger and Lime During Storage

Authors: Rashad Ahmad Sherzad, K.N. Sreenivas, H.C. Krishna, H. Mohamad Tayeeb Ulla and M. Gulab Omari

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102. Study of Banana Flavoured Soy Dahi

Authors: Prafull Kumar and Shiv B. Singh

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104. Performance Evaluation of Chironji (Buchanania lanzan) Decorticator

Authors: P. K. Nishad, R. K. Naik, S. Patel and N. K. Mishra

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109. Sustainability of Different Farming Systems in South Kokan Region

Authors: S.T. Gore, S.S. Wadkar, J. M. Talathi, S.D Raut and J.S Dhekale

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